Mixed Berry Crumble

POINTS® Value:    4 Servings:  8 Preparation Time:  7 min Cooking Time:  40 min Level of Difficulty:  Easy

This five-ingredient dessert highlights the sweetness of fresh summer fruit. Use any combination of berries you have on hand.*

Ingredients

	2 cup(s) blueberries
	2 cup(s) raspberries
	3/4 cup(s) all-purpose flour
	2/3 cup(s) unpacked light brown sugar
	1/4 pound(s) butter, melted (1 stick)

Instructions

• Preheat oven to 350˚F.
  
• Place berries in a medium bowl. In another medium bowl, combine flour and sugar. Remove 3 tablespoons of flour mixture and gently toss with berries. Place berries in an 8-inch square pan.
  
• To make topping, add melted butter to remaining flour mixture; combine well. Crumble little bits of topping all over top of berries. Bake until berries just start to bubble, about 35 to 40 minutes. Cut into 8 pieces; serve warm or at room temperature. Yields 1 piece per serving.